Premium Dried Orange Slices

Unlike mechanical dehydrators or chemical preservation methods, traditional sun-drying preserves the complete spectrum of orange's natural essential oils, flavonoids, and aromatic compounds. This method maintains the natural balance of Vitamin C, antioxidants, and citrus oils while enhancing shelf life naturally. The slow drying process allows for better retention of volatile aromatic compounds that give oranges their distinctive fresh scent and flavor.

Dried orange slices have been used for centuries in various culinary traditions. Their concentrated flavor makes them perfect for infusing teas and spirits, decorating baked goods, adding to mulled wine, creating citrus salts, or simply enjoying as a healthy snack. The drying process intensifies the natural sweetness while preserving the tangy citrus notes.

Our sun-dried orange slices retain significant Vitamin C content compared to many commercially processed dried fruits. The natural sun-drying method preserves heat-sensitive nutrients better than mechanical dehydration. Since no sugar is added, all sweetness comes naturally from the fruit. Each serving (10g or 2-3 slices) provides approximately 8.5mg of Vitamin C, contributing to your daily nutritional needs.

Our FSSAI certification ensures that all our products, including these Premium Dried Orange Slices, are manufactured in compliance with food safety and standards regulations. The MSME registration recognizes our commitment to supporting local economies and maintaining quality standards. GST registration ensures complete tax compliance and transparency in all our transactions. These certifications collectively guarantee that you receive a product that meets the highest standards of quality, safety, and regulatory compliance.

Important: Store in airtight containers to prevent moisture absorption which can lead to mold growth. If slices become soft or moist, they can be re-dried in a warm oven (50°C) for 1-2 hours. Allergy Information: Contains citrus. Manufactured in a facility that also processes other fruits and nuts. Rehydration: To rehydrate, soak in warm water for 15-20 minutes. The soaking water can be used as citrus-infused water. Visual Changes: Natural color may darken slightly over time - this is normal and doesn't affect quality.

To ensure proper quality assessment and continuous improvement, we require clear photographs/video documentation showing: 1) Unopened package with shipping label, 2) Opened package showing contents, 3) Close-up of any specific quality concern. This documentation helps us identify and address any issues promptly and maintain our quality standards.